ABOUT

Yuji Tani, the owner chef of the restaurant HOUSE in Tokyo, has been holding collaborative dinners with many restaurants and chefs such as “Chez Panisse” in California, “Carousel” in...

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RESERVATION

Thank you for your interest in dining with us! Please make reservations through Resy.

We DO NOT accept walk ins and we DO NOT take reservations over the phone, by email, or via Instagram.

New reservations are made available on the 1st of each month, usually around midnight. For example, March reservations were made available on February 1st, April reservations will be made available on March 1st, May reservations will be made available on April 1st, etc.

As of February 1st, HOUSE Brooklyn offers a 9-course meal at $180 per person over the course of 2 hours curated by Chef Yuji Tani.

We ask that guests not be late to their reservation, as our course meal starts once everyone is seated. Any delay to your arrival will delay the meal for other guests so please be respectful of time.

Please alert us to any allergies you may have and please note that we are NOT able to accommodate gluten-free, kosher, pescatarian, vegetarian and vegan diets.

Cancellations may be made by 5pm the day before your reservation. Cancellations made after 5pm the day before your reservation will be subject to a $135 per person cancellation fee. For example, to cancel your Thursday 6pm or 8:30pm reservation, you must cancel before 5pm on Wednesday.

Thank you for your understanding and cooperation!

**Reservations on Resy**

GET IN TOUCH

PRESS

• The New York Times

  Sake. Dashi. Soba Shops: Japanese Chic Takes Root in Brooklyn

• elite traveler

  House Restaurant Opens in Brooklyn

• CITITOOURNY

  House Brooklyn Opens Inside 50 Norman

• THRILLIST

  https://www.thrillist.com/eat/new-york/new-restaurants-opening-in-nyc-how-to-order

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NEWS & GALLERY