• W

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• MICHELIN GUIDE

  America’s 9 Best Omakase Restaurants That Are Not Sushi

• TASTE

  The New Standard of Japanese Fish

• EATER

  Japanese Chefs Make a Case for Farm-Raised Fish

• The New York Times

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• The New York Times

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• MICHELIN GUIDE

  New Additions to MICHELIN Guide New York May 2023

• departures

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• InsideHook

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• GRUB STREET

  A Greenpoint Tasting Counter Makes the Case for Fine Dining The Tokyo import House has landed on Norman Avenue.

• TRAVEL + LEISURE

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• QUINTESSENTIALLY

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• The Infatuation

  The NYC Hit List: The Best New Restaurants In NYC

• 料理王国

  World News NY：日本人シェフが魅せる、フレンチの技術と日本の感性

• The New York Times

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• elite traveler

  House Restaurant Opens in Brooklyn

• CITITOOURNY

  House Brooklyn Opens Inside 50 Norman

• THRILLIST

  https://www.thrillist.com/eat/new-york/new-restaurants-opening-in-nyc-how-to-order

• EATER NEW YORK

  A Greenwich Village Beatnik Hangout Is Reborn and Fancified — And More Openings

• The New York Times

  Torrisi Bar & Restaurant, From the Carbone Team, Opens in SoHo

• Pen

  日本のうつわや道具、出汁や料理がニューヨークでも入手可能！　ブルックリンに誕生した新ミニマーケット

• RESY

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• The New York Times

  A Tranquil Place to Stay in Northern Thailand

• THRILLIST

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• SECRET NYC

  A Mini Marketplace Bringing Japanese Dining And Retail To Brooklyn Will Open This Week

• THRILLIST

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• New York ＆ Brooklyn
  住んでいるように旅する

  日本の人気3ブランド、ブルックリンへ ─ 「50 Norman」9/16オープン

• EATER NEW YORK

  NYC’s Most Anticipated Restaurant Openings of Fall 2022

• TIME OUT

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• BLOOMBERG

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• THE INFATUATION

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• YAHOO!

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• TOKYO NEW WAVE

  31 Chefs Defining Japan’s Next Generation, With Recipes.

• TOKYO WEEKENDER

  Established in 1970, Tokyo Weekender is the longest-running
  English language lifestyle magazine and website in Japan.